Pusat Sumber Maklumat Dato' Haji Sarmin Md Hussin catalog

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	1.	Performance-based evaluation tools and techniques to measure the impact of training / Judith Hale. by Hale, Judith A. Material type: Text; Format: print ; Literary form: Not fiction Publisher: San Francisco [Great Britain] Jossey-Bass/Pfeiffer c2002Availability: Items available for loan: Call number: 658.3124 HAL (1). Place hold Add to cart (remove)
	2.	Validating your training / Tony Newby by Newby, Tony. Material type: Text; Format: print Publisher: London : Kogan Page, 1992Availability: Items available for loan: Call number: 658.3142 NEW (1). Place hold Add to cart (remove)
	3.	Evaluation of training / Martha Reeves by Reeves, Martha. Material type: Text; Format: print Publisher: Kuala Lumpur : Pelanduk Publications, 1994Availability: Items available for loan: Call number: 658.312404 REE (5). Place hold Add to cart (remove)
	4.	Assessing the value of your training the evaluation process from training needs to the report to the board / Leslie Rae. by Rae, Leslie. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Aldershot Gower c2002Availability: Items available for loan: Call number: 658.312404 RAE (1). Place hold Add to cart (remove)
	5.	Evaluating training programs : the four level / Donald L. Kirkpatrick and James D. Kirkpatrick by Kirkpatrick, Donald L \| Kirkpatrick, James M. Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: San Francisco, CA : Berrett-Koehler Publishers, c2006Availability: Items available for loan: Call number: 658.312404 KIR (1). Place hold Add to cart (remove)
	6.	Evaluating training : a resource for measuring the results and impact of training on people, departments, and organizations / Sharon Bartram and Brenda Gibson. by Bartram, Sharon \| Gibson, Brenda. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Brookfield, Vt. : Gower, c1999Availability: Items available for loan: Call number: 658.312404 BAR (1). Place hold Add to cart (remove)