TY  - BOOK
AU  - Cooke, Philip S.
ED  - Symposium on American Cuisine
TI  - The Second Symposium on American Cuisine
T2  - A CBI book
SN  - 0442217439
U1  - 641.0973 COO 
PY  - 1984///
CY  - New York, Chichester
PB  - Wiley
KW  - Food service
KW  - Congresses
KW  - United States
KW  - Cooking, American
ER  -